We’ve been brewing a new concept for quite a while. We want to break free from traditions, and not be tied down to a traditional menu structure. Just tasty, well thought-out food!
As of 11 March, we serve shared-dining dishes. So no more separate appetisers and main courses, but small dishes, where all ingredients get to play a main role. Come on over and try it out!
The entire month of March, you can get a 25 % discount on the food in the evening, so that you can get to know our new menu style.Lees Bericht